Le Creuset L2552-3068
I waited forever before I finally broke down and bought my first Le Creuset. I finally gave in and just hoped that it was money well spent. Well, I have not regretted my decision for a second. Not only does this pot look great just sitting out for display on the stove, but it cooks like a dream. I use it for so many dishes, and clean up is a breeze. If you've been shy about getting one, don't be. It's a sound and safe investment -- not like one you might make via Wall Street!0 of people found the following review helpful. Coated with a durable porcelain enamel, Le Creuset French Ovens requires no pre-seasoning, and are resistant to rusting and chipping Use your
Le Creuset L2552-3068 Le Creuset French Oven everyday for
Le Creuset L2552-3068 casseroles, roasts, soups, poultry and one-pot meals The enamel coating also ensures that food will not react with the pan,
Le Creuset L2552-3068 so you can cook, serve and refrigerate food in the same pot. Heavy, tight-fitting lid helps lock in heat, moisture, and flavor Washing
Le Creuset L2552-3068 by hand recommended; oven-safe (lid to 350 degrees F) ... »»
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